Mission

We aim to create and support landscape ecosystems that involve
and feed people, use water and energy responsibly and respond to
the many dimensions of nature. More than decorating a building,
landscapes serve to nourish spirit and provide sustenance.

Landscapes that are self-sustaining, flourishing, nourishing:
our practice is sustainability as an embodied process, not green product.
We involve the intelligence of nature to encourage the unique
expression of harmony and beauty inherent in every landscape.
Efficiency and simplicity are key.  Our mission
is redefining human relationship to earth, while co-creating
a world of beauty and sustainable life.

Awarded Best Edible Yard, Atlanta Magazine, 2008

Hear Lindsey discuss sustainability and food gardens in the Southeast on Radio Sandy Springs.
Click Here to Listen!